Pour 2 ounces vodka and 1 1/2 ounces crème de cacao into. Cream the margarine and sugar together until smooth. The blend of spirits and whiskey uniquely preserves the classic taste of the Irish cream and is perfect in coffee or in a hot chocolate. Photo Credit: mozartchocolateliqueur. It is rich and satisfying, but not too sweet. Place chocolate syrup and peppermint candy on to 2 different plates. Tempus Fugit Crème. Can be a substitute for Chambord and other blackberry and raspberry liqueurs. 87. The scent of creme de Cacao is sweet chocolate with a hint of vanilla. No, Godiva white chocolate liqueur does not have an expiration date. Step 2: Now we pour in the Baileys, Godiva Chocolate Liqueur and vodka and add a handful of ice (photo 3). Grease a 9 x 13 inch pan. Combine equal parts of Godiva Milk Chocolate Liqueur, Godiva White Chocolate Liqueur and vodka, shake with ice in a cocktail shaker, and strain into a chilled martini glass. Some popular brands of chocolate liqueur include Godiva, Mozart, and Tempus Fugit. Sheelin white chocolate. Works really well with espresso, Mezcal, and Menthe Pastille. 5 grams of fat. 75 oz Irish Cream for a seamless substitution. Filled with the sweet, velvety flavor of liquid chocolate. Although we do wholeheartedly recommend a substitute for the Godiva White Chocolate liqueur if you can find one, this martini still truly shines, a wonderful signal for spring… and St. ; Bailey's Irish Cream; Half and Half - If you don't have half and half or would prefer. 1 teaspoon vanilla. preferredDark Chocolate Liqueur. This whiskey-based liqueur is made with real chocolate and has a smooth, smoky flavor. In saucepan, low/medium heat, heat white chocolate, heavy whipping cream, milk, vanilla extract and sugar (NOT vodka) until white chocolate is melted and combined. Here are some of our top picks for the best chocolate liqueur: Godiva Chocolate Liqueur: This classic Godiva liqueur is made with dark cocoa beans and Belgian milk chocolate. 2. • 1 yr. Godiva chocolate liqueur has long been a popular indulgence among those with a sweet tooth. Chocolate liqueur: Godiva chocolate liqueur is my favorite. 1. Irish Cream: Bailey’s Irish Cream or any Irish. Godiva Chocolate Liqueur is a luxurious and decadent blend of chocolate and cream. It has a smooth texture and its flavor is full-bodied with notes of caramel and cream. Here are some tips on how to drink Godiva dark chocolate liqueur: -Serve it neat: Pour a small amount of Godiva dark chocolate liqueur into a glass and enjoy it on its own. Chocolate Liqueur 3. 12 Alcoholic & Non-alcoholic Amaretto Liqueur Substitutes hot kitchensubstitute. This liqueur is more syrupy in addition to the chocolate and cream ingredients. Remove from the heat and let cool completely. Whereas Creme De Cacao is 20%, making it easier to drink without alcohol intoxication occurring as quickly. Immediately remove from heat and let sit for a few seconds. To Serve Red Velvet Chocolate Martinis: Add chocolate syrup to one small plate and pour red sugar onto the other. Step 6: Pour in 1. Add the sifted ingredients and blend on low speed until incorporated. Instructions. Godiva’s dark chocolate contains only two. 228. orange or pineapple juice. Once hardened, remove the liqueur cups from the muffin tin and garnish with a sprinkle of cocoa powder and a drizzle of liqueur. 1 can/14oz. Originally sold as a stand-alone drink, the Godiva Chocolate Company created it in the early 1900s. The Autant was inspired by the feather in Scarlett’s hat and the story of Gone with the Wind. Godiva Chocolate Liqueur. Add a touch of indulgence to any occasion with this decadent combination of dark chocolate and liqueur. Spirits. Let the liqueur sit for 12 – 24 hours (preferably in the refrigerator) before using. If you love peppermint, increase it by ½ oz or more. Tiramisu Martini Ingredients. Looking to buy Godiva Liqueur & Vodka online? Get handpicked bottles on GotoLiquorStore. Godiva Chocolate Liqueur, triple sec, orange slice, vodka, orange juice and 2 more. Germain into homemade buttercream and use it to frost a zesty batch of lemon. Dip rims of 2 (8-ounce) glasses into peanut butter and then into chocolate shavings. Substitute 1 1/4 cups of the water for 1/2 cup espresso, 1/2 cup chocolate liqueur, and 1/4 cup bourbon. After shaking, add another 20 minutes of chilled water. Godiva’s chocolate liqueurs are available in a straight glass. Arrange two shallow dishes on a flat surface. 4. BUT it calls for 5 fl oz of chocolate liqueur (godiva or orther. Garnish with mint sprig. Step 4: Roll the rim in the chocolate shavings until fully covered. ; Baileys Irish Cream – Baileys is the OG of Irish Cream, created in Ireland. Here are some of our top picks for the best chocolate liqueur: Godiva Chocolate Liqueur: This classic Godiva liqueur is made with dark cocoa beans and Belgian milk chocolate. Godiva Chocolate Liqueur is the best way to enjoy a decadent and creamy treat. 4. • Filled with the sweet, velvety flavor of liquid chocolate. This one’s a great creme de cacao substitute in baked goods. Godiva’s liqueurs have primarily been available in the United States since. To make this cocktail, combine Baileys, chocolate liqueur, and vodka in a cocktail shaker with about a cup of ice. According to Tales of the Cocktail, the first documented chocolate alcohol came from French monks. Origin: United States, Belgium. oz. This delicious chocolate has a smooth, velvety finish that is ideal for any chocoholic. When sniffing and tasting an opened bottle of chocolate liqueur, you can tell if it is bad. Bailey's Irish Cream Cake The Kitchen Link. INGREDIENTS 2 oz. . Shake vigorously for 30 seconds. Step 1: While this step is optional, let's start by making our chocolate-covered rim. How To Make Easy Dirt Cup Cocktails Sugar and Cloth. How to Make a Baileys Chocolate Martini. Tiramisu Martini. The company makes a variety of chocolate products, including dark chocolate bars, dark chocolate truffles, and dark chocolate coating for baking. 5 g and is made from milk chocolate. Cut the pod into small pieces and add into the jar. 4. Godiva’s chocolate liqueurs are. Combine all ingredients in a cocktail shaker. Shake for about 30 seconds. The original flavor, ultra-velvety dark. 9/10. Mozart Dark Chocolate Liqueur: This is an excellent substitute for Godiva liqueur as it is made from fine dark chocolate and has a rich, smooth taste. Code: WREATH. The scent of creme de Cacao is sweet chocolate with a hint of vanilla. Godiva Chocolate Liqueur is a delicious and indulgent treat, perfect for any occasion. A Baileys martini with vanilla vodka is a sweet and creamy dessert in a glass. Crème de Cacao is a sweet alcoholic liqueur (chocolate bean) flavored liqueur, often scented with a hint of vanilla. Pour the mixture into a cordial glass. You can use chocolate liqueur as a substitute for amaretto in any type of recipe from desserts to. 10/10. While coffee may seem like a far-off substitute for chocolate, it is a well-recommended suggestion for a chocolate liqueur substitute. A very flavourful and rich liqueur that can replace Creme de cacao anytime is Baileys. Kahlua is also a popular ingredient in many cocktails, including the martini. What Is A Substitute For Godiva Chocolate Liqueur? Picture source: wp Chocolate liqueur, also known as creme de cacao, is a component of various liqueurs produced by Bols, Hiram Walker, Marie Brizard, and DeKuyper. A chocolate martini is made with chocolate. "Spiked Crockpot White Hot Chocolate" is a creamy and indulgent winter cocktail made with white chocolate, milk, and coffee creamer. The answer is yes; liqueur chocolates do contain alcohol, but it is usually present in minimal amounts. Proof: 34. Baileys Chocolat Luxe. Free Standard Shipping on Orders $45+ with code FREESHIP45. • 1. Stir in semisweet chocolate chips. Godiva Chocolate Liqueur’s flavor is subtle and likely to be made with a neutral grain spirit, but it is unknown what type of alcohol is used. White Rum, Grapefruit Juice, Lime Juice, Simple Syrup, Maraschino Liqueur…. Strain the martini into your prepared glass and enjoy immediately. Godiva Chocolate Liqueur. It is soft and creamy with a rich, silky finish. If Godiva is your go-to, the brand's white chocolate liqueur is worth trying. 1. • From the makers of premium, Belgian chocolate. Shake well to chill and froth. Ice. This decadent dark chocolate liqueur is the perfect combination of dark. oz. 1. Made with Godiva liqueur, vanilla vodka, and chocolate liqueur, this cocktail is like an adult version of chocolate milk. How to tell if an opened bottle of chocolate liqueur is bad? The best way is to smell and look at the chocolate liqueur: if the liqueur develops an off odor, flavor or appearance, it should be discarded. Categories Liqueurs Post navigation. Godiva White Chocolate, Bailey's, Vanilla Vodka, cream. Leave the contents of the original bottle inside, whether it has been opened or it is still sealed. Strain the mixture into the prepared cocktail glass and garnish with a strawberry. Godiva Chocolate Liqueur, which can also be used to make hot chocolate, is a good substitute for coffee. Godiva’s liqueurs are primarily sold in the United States, where they are not widely. There are tons of fantastic floral liqueurs out there to use in your baking. Add Godiva Chocolate Liqueur, Fireball Cinnamon Whiskey, Vanilla Almond Spiced Chai, and ice into a cocktail shaker. Having experimented with it in various cocktails, the coffee-flavored liqueur with caramel, rum, and vanilla is evident in every sip. A chocolate liquor is made up of pure chocolate and has no solids in it. Dark chocolate bars, truffles, and a dark chocolate coating can also be baked. Step #2: Shake vigorously for 20 seconds. It's great for making creamy dessertsA bottle of Godiva chocolate liqueur should be stored in a cool, dark place for at least 12 to 18 months. 22/Ounce) Typical: $27. Step #1: In a martini shaker with ice, add in vodka, Baileys Irish Cream, and chocolate liquor. and is 62-65 cals/1. Mix with the vodka and place it in a sealable container. 5 fl. It is critical to remember that temperature should not exceed 65F (18C) after opening Godiva Chocolate Liqueur. Substitute any other coffee flavored liqueur, such as Tia Maria or Sheridan’s coffee liqueur. Pour the hot cream mixture over the chocolate chips and allow to sit for 2-3 minutes, then whisk until smooth. It should still taste best within this time frame and the flavor and quality can deteriorate over time. Luckily, there are several alternatives that offer similar flavors and textures. Pour into a martini glass and. Posted: 11/30/2017 Updated: 12/3/2021 Here’s how to make the BEST homemade white chocolate liqueur! It’s surprisingly easy to make and tastes deliciously creamy with extra white. Garnish with. Garnish with raspberries if desired, and enjoy. Coffee Liqueur 4. Now add your cooled coffee to the cocktail shaker. Instructions. Comparing Creme de Cacao and Godiva, the primary difference lies in their composition. Chocolate liqueur with a hint of vanilla and a sweet chocolate flavor. It has sweet orange peel in addition to unsweetened dark chocolate, bright black cherry, and hints of cold-brewed coffee. Godiva Chocolate Liqueur. Strain into the rimmed rocks glass. Godiva Dark Chocolate Liqueur is a full-bodied, 30-proof, 15% alcohol by volume liqueur with a chocolate flavor. Try a chocolate martini, chocolate shot, or chocolate covered. Add espresso, vodka, Kahlua, and Frangelico hazelnut liqueur to the cocktail shaker. • Rich, silky finish. • 30 Proof. 1. search nearby or Loading stores. 1, Fill a cocktail shaker with ice. 5 Garnish with After Eight chocolate candy. $12. ½ oz Hershey chocolate syrup. In recipes like the white Russian, Godiva White Chocolate can be used as a substitute for cream. Step Four - add the cooled simple syrup and the vanilla extract to the vodka. 99 per 750ml bottle. AED 33. Chocolate liqueurs such as Bols, Godiva, Marie Bizard, De Kuyper, or Hiram Walker are all excellent choices. Fill a cocktail shaker with ice. Directions. Their dark chocolate version is the most flexible for mixing and, when used. 5 oz (29 ml) of ice cream to the mixture and stir until the ice cream has melted partially and the ingredients are well combined. The liqueur is made with a smooth blend of rich chocolate and premium spirits, making it a perfect choice for sipping neat or adding to a variety of delicious cocktails. That totals to $107 for all the ingredients (before tax) which is too steep for me. If you’re looking for a substitute for Frangelico that adds a chocolatey touch, Godiva chocolate liqueur is a great option. $27. Country: Belgium. 5 ounces RumChata. The Godiva Chocolate Martini is a decadent and creamy cocktail that is perfect for chocolate lovers. After opening the bottle, store it in a cool, dark place for 12 to 18 months. Pierre Draps’ chocolate liqueur business began in 1926. Already a festive stalwart thanks to its famous range of Irish cream liqueurs, Baileys has branched into the realm of chocolate-flavored varieties with its chocolat luxe. I strain again through a cheese cloth to get it even more clear. 700+ bought in past month. Homemade amaretto. Slowly add the liqueur and just enough warm water to make the frosting easily spreadable. What Is A Substitute For Godiva Chocolate Liqueur? Image by:. Almond extract. Then, after one hour (the. 99: 4. Instructions. Godiva Liqueur is a chocolate-flavored liqueur that was first produced in 1966 and has been available for over a decade. 3. Each container contains 15 mL of alcohol and 20 mL of liquid by. You can make it with anything, from ice cream to coffee to the perfect chocolate martini. 5 fluid ounces. 5 fl oz and 15% alcohol by volume. In 1 cup, there is 15% alcohol content and 15% volume content. You can substitute half-and-half with heavy cream or whole milk. Apricot Pit Liqueur 6. Do not expose them to heat or light during storage. Contains alcohol. Meaning “chocolate cream” in French, crème de cacao is a sweet and syrupy liqueur with chocolate flavor. 5 ounces Half & Half. 4 ml) of water, use 3 teaspoon (4. Fill with ice and shake until thoroughly. This month, the new flavor will be available for $29. 99; 13. Combine the rum and chocolate liqueur in a mixing glass or cocktail shaker. If you are looking for a substitute for Godiva liqueur, thre are many options available in the market. The total calories are 0% fat, 97% carbohydrates, and 3% protein, with 0. Saturated Fat 0 g grams 0% Daily Value. Alcoholic Substitute for Amaretto 1. Made with three delicious liqueurs – Kahlua, Godiva Chocolate, and Rum Chata – and cream, this cocktail is perfect for after-dinner drinks or a cozy night in. 1. Godiva’s chocolate liqueurs are bottled at 15 percent alcohol by volume (30 proof). Pierre Draps began making candy in 1926. The container contains 15% alcohol by volume and 15 fl. Godiva’s chocolate liqueurs are. COMBINE. Fill the cocktail shaker with one cup of ice. Add Ice - Add ice to a rocks or lowball glass and fill to the top. This sweet chocolate liqueur, which has a vanilla scent, is made by combining cocoa and chocolate. Double strain into a rocks glass over fresh ice. A decadent combination of dark chocolate and liqueur is what makes this Dark Chocolate Liqueur the ultimate chocolate lover’s dream. For the espresso vodka, I have found two cheaper options. Return to the freezer for a minute or two. Dark Chocolate,. amaretto liqueur, ice, milk, strawberries, white chocolate liqueur and 2 more. When it comes to storing Godiva Chocolate Liqueur, it is important to keep it in a cool, dark area such as a pantry or cupboard. A martini weighs 0. In addition to gingerbread liqueur, it is frequently released in the autumn and winter. Store in the fridge until further use. Bols, Hiram Walker, Marie Brizard, and DeKuyper all make creme de cacao, which is essentially also chocolate liqueur. Discover where you can buy GODIVA chocolates in-store and online. Includes one 30 proof 750 mL bottle of Chocolate Liqueur. Germain elderflower liqueur. Cream the margarine and sugar together until smooth. Godiva Chocolate Liqueur - it is a Godiva martini for a reason. Share: Facebook. • Filled with the sweet, velvety flavor of liquid chocolate. After shaking well, strain the drink into two martini glasses and enjoy. place ingredients in tumbler with a few ice cubes and mix untill chilled. Amaretto makes a decent substitution for Bailey’s Irish cream in recipes that call for its use. Shop Now. Mozart makes chocolate cream liqueurs that may be the best substitute for cocktails normally made with Godiva. 08 percent would necessitate consuming a large amount. 5 fl. Step 3: Take the chocolate syrup, and add a swirl of chocolate around the inside of the glass, and then quickly pour the prepared cocktail, strained, into the glass. More chocolate, of course. Most of the following substitutes can be used in the same way as you would use your amaretto. 5 oz, 15% alcohol by volume;. We pour some chocolate sauce onto a small plate and then swirl the rim in the sauce (photo 1). Baileys Martini With a Vanilla Twist. If it smells, tastes, or appears off, it should be discarded. Godiva Dark Chocolate has a sugar content of 62-65 percent, as well as a fat content of 1. Add vodka and shake thoroughly. It was originally made by the Godiva Chocolatier and was sold in select markets in Europe and the United States. Nutrition Facts. CREME DE CACAO Substitute for Kahlua. Dip the chocolate coated rim into cocoa powder. 10/10. To make the drink add about a cup of ice to a cocktail shaker and then pour in the vodka, chocolate liqueur, and Baileys. HiThereIAmLame. This Godiva Chocolate Martini with Kahlua is the perfect indulgence for any special occasion. Coffee Liqueur 4. HiThereIAmLame. At first, he only sold to local shops in Brussels, Belgium, but according to Company Histories, it didn't take long for him to open a shop all his own. 2. Drinkers who recall the original formula still mourn its loss, even though it was altered at. 5 ounces Kahlua. Decorate cocktail glasses with chocolate syrup. View Directions. Average Price: Roughly $23. Godiva Chocolate Liqueur Ingredients Dairy. Godiva Chocolate Liqueur: For a white chocolate Godiva martini, substitute Godiva White Chocolate Liqueur or make your own White Chocolate Liqueur. In a cocktail shaker, add ice, Godiva dark chocolate liqueur, Irish cream, whole milk, heavy cream, and chocolate syrup. A mild vodka-like spirit with a grain taste, similar to vodka, is said to be made. Shake vigorously for around 30 seconds. CHOCOLATE LIQUEUR 75CL. vodka, coffee liqueur, heavy cream, Baileys Irish Cream. 8oz. But instead of mourning the loss, let’s celebrate the memories with some delicious recipes that will make you fall in love with Godiva all over again! Contents hide. 1. Godiva White. Add 1 ½ ounces of Godiva Milk Chocolate Liqueur, 1 ½ ounces of crème de cacao, one-half ounce of vodka, and 2 ½ ounces of half-and-half to a cocktail shaker with ice. Taste: Rich chocolate, velvety. Start by melting down your favorite dark or semi-sweet chocolate in a double boiler over low heat, stirring constantly. Here are the 10 best substitutes for Godiva chocolate. Godiva Chocolate Liqueur has a deep and rich flavor that is rich, sweet, and sweet. 2. According to MasterClass, marinating meat in acid — like the phosphoric acid in Coke — breaks down the meat's tough fibers to help tenderize even the cheapest, toughest cuts. 1 oz chocolate Vodka. Chocolate was first brought to Europe in the 1600s in the form of cacao beans from Mexico and South America. JohnS5. Step-by-step instructions. ¼ cup good chocolate liqueur, such as Godiva Original. Substitutes For Godiva Chocolate Liqueur Mozart Dark Chocolate Liqueur. The alcohol is strong, but not overpowering, and is balanced with just enough sweetness to make this a grown-up treat. Godiva Dark Chocolate has a sugar content of 1. Optional. It should still taste best within this time frame and the flavor and quality can deteriorate over time. 2 oz Godiva Chocolate — or Bailey’s produces a “Belgian chocolate” flavor these days that’s a good substitute. Godiva Chocolate Liqueur is a beautiful expression of liquid. Shop ABC. It will be available nationwide wherever fine spirits-based beverages are sold and joins GODIVA. We’ve got a fantastic list of the best chocolate liqueur for cocktails, so let’s get started!. Chocolate Liqueur Substitute Baking By tirby Updated 23 Jul 2009 , 5:09pm by tirby tirby Posted 23 Jul 2009 , 4:42pm. Then open up your blender and add the ice cream, coffee creamer, chocolate syrup and M&Ms. Replace amaretto with an equal amount of your homemade version. Meanwhile, you can explore other options for your chocolatey beverage needs. Find delicious GODIVA. This liqueur is made with real Godiva Belgian chocolate, giving it an intense and indulgent flavor. This creamy liqueur is made from. Place the liqueur in a bottle OR (optional) strain the liqueur through a double cheesecloth or a nut milk bag into a bottle. FREE delivery Wed, Nov 22 on $35 of items shipped by Amazon. 6. The exact recipe is a closely guarded secret, but it is known that the liqueur contains a mix of chocolate and cream, and that the alcohol content is around 20%. Step 2 Combine Baileys, chocolate liqueur, and vodka in a large cocktail shaker. You can substitute vegan chocolate for Godiva chocolate at a few different stores. The Godiva White Chocolate Liqueur is a 30 proof liqueur that has been infused with white chocolate and Madagascar vanilla to create a soft, lush finish. In a small saucepan, heat the half and half to a boil. Only $15 at checkout! Assorted Chocolate Holiday Gift Box, 9pc. Add a circle of chocolate on a small plate and drag the glass’ rim along it for a nice chocolate rim. It is an excellent substitute for cream in recipes such as the white Russian. Garnishes (optional): Whipped cream, chocolate shavings, ground cocoa and lady fingers. 5 out of 5 stars with 228 ratings. To make this cocktail, combine Baileys, chocolate liqueur, and vodka in a cocktail shaker with about a cup of ice. 5 grams of saturated fat. Average Price: Roughly $29. Godiva Dark Chocolate contains 65 to 65 calories per serving and 1. Find out how to make your. Shake well to combine and chill. When properly stored, however, the shelf life of a chocolate liqueur that has not been opened is two years. 10 Best Substitutes For Godiva Chocolate. A chocolate martini is made with chocolate. S. Godiva’s dark chocolate contains only two ingredients: cocoa beans and sugar. Step 5 - Strain through a fine mesh strainer. Then dip in chocolate sugar. Shake well. Tippy Cow also makes a rum-based chocolate cream that may work in many recipes. Slowly add the liqueur and just enough warm water to make the frosting easily spreadable. 10/10. Godiva Chocolate Liqueur is made with both chocolate and cream, resulting in a sweet syrupy flavor. 2. Pour cream over chocolate. Recipes for godiva white chocolate liqueur substitute in search engine - all similar recipes for godiva white chocolate liqueur substitute. -Make a cocktail: There are many delicious cocktails that you can make with Godiva dark chocolate liqueur. Find a proven recipe from Tasty Query!The Unfortunate Discontinuation. Godiva Chocolatier’s Dark Chocolate 72% Cacao has 14. The coffee cream liqueur is crafted with 100% Arabica coffee beans [2], so it offers a distinct coffee character with a bold and robust flavor profile. Godiva chocolates should be kept at temperatures below 65 degrees Fahrenheit (18 degrees Celsius) for a longer period of time. Garnishes (optional): Whipped cream, chocolate shavings, ground cocoa and lady fingers. Once your mixture is ready, spoon it into molds or onto a parchment lined baking sheet. Creme de cacao about 11/2 oz. A real chocolate and cream liqueur is produced, with the perfect syrupy texture. However, this liqueur is made with coffee beans rather than cocoa beans. Creme de cacao is made with only the finest dark chocolate, sugar, water, cocoa powder, and. The sweet and creamy taste of Godiva Chocolate Liqueur is a luxurious treat that many people enjoy when celebrating a special occasion or just wanting to indulge in something decadent. Bring to a simmer. Godiva Chocolate Liqueur, a. 1. Chocolate Liqueur: Chocolate liqueur imparts a rich, chocolatey taste, enhancing the drink’s indulgence and sweetness. Now, it’s time to shake up the drink. Ingredients: 1/4 cup chocolate syrup, plus extra for garnish; 1/4 cup shredded coconutBoardwalk Frozen Treats will introduce seven new, super-premium GODIVA ice cream pints with each flavor inspired by GODIVA's classic premium chocolate pieces and flavor profiles. Baileys Chocolat Luxe contains the same amount of chocolate and vanilla. Goldschlager has a clear, bright color and 24K gold leaf flakes, making it one of the best cinnamon schnapps on the market. Enjoy! Chocolate cups are a delicious substitute for sugar in a variety of desserts. When Godiva introduced its first chocolate liqueur in the early 1990s, it was met with resounding success. 5. Please drink responsibly. serving contains 62-65 calories, 15% alcohol, and is made from 85% sugar. Here are the 10 best substitutes for Godiva chocolate. Close the lid. If you can't find a chocolate liqueur similar to Godiva or Dorda, crème de cacao would be a decent. 5% alcohol by volume. Already a festive stalwart thanks to its famous range of Irish cream liqueurs, Baileys has branched into the realm of chocolate-flavored varieties with its chocolat luxe. $12.